Download Cooking Class PDF

Cooking Class

Author :
Publisher : Storey Publishing
Release Date :
ISBN 13 : 1612124003
Pages : 155 pages
Rating : 4.0/5 (124 downloads)

Download Cooking Class PDF Format Full Free by Deanna F. Cook and published by Storey Publishing. This book was released on 2015-03-10 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.


Download The Cooking Class Cookbook PDF

The Cooking Class Cookbook

Author :
Publisher : eBookIt.com
Release Date :
ISBN 13 : 0615441394
Pages : pages
Rating : 4.3/5 (441 downloads)

Download The Cooking Class Cookbook PDF Format Full Free by Linda Marcinko and published by eBookIt.com. This book was released on 2011-02-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This wonderful cookbook is the result of the 10 years of cooking classes that I taught, plus my vast knowledge of the culinary arts that I acquired through working as an Executive Chef. All of the recipes are easy to use and result in great food. I tell you a little history of each recipe, and what type of class it was created for. I taught a variety of classes including baking and pastry classes and many of those recipes are in this book. At the end of many of the recipes, I've included notes that may give the reader information on certain ingredients, or tell them how to prepare part or all, of the recipe in advance. This book also has a Tip and Advice section that touches on some important aspects of cooking.I tested all of the recipes in this book before conducting the classes that they were featured in. In addition, many class participants went home and made the recipes and reported how the food turned out, so I know that these recipes are great and really work! This is so important as it seems that there are a lot of cookbooks out there where the recipes are not tested before hand. To this day, I use these recipes at home because the resulting dishes are so tasty.This is a book that can be used for everyday food and also for special occasion dishes. It has quite a few healthy recipes too. As I am a chef and a registered dietitian, I was called on to teach a lot of classes featuring healthy foods, so I have included those recipes as well. I have made the recipes simple and have not used any hard-to-find ingredients. I really want people to enjoy reading this book and using it a lot.


Download Black Cat's Cooking Class Cookbook PDF

Black Cat's Cooking Class Cookbook

Author :
Publisher : Lulu.com
Release Date :
ISBN 13 : 0982566697
Pages : 211 pages
Rating : 4.6/5 (566 downloads)

Download Black Cat's Cooking Class Cookbook PDF Format Full Free by Antony Daou and published by Lulu.com. This book was released on 2009-11-22 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vanessa and Tony Daou started giving cooking classes in 2005 when they opened the Black Cat Café & Bakery in the tiny historic spa village of Sharon Springs. Here is a compilation of the menus and recipes from three years of cooking classes. Organized into lunch, baking and dinner classes, the forty classes here comprise almost two hundred recipes.


Download The America's Test Kitchen Cooking School Cookbook PDF

The America's Test Kitchen Cooking School Cookbook

Author :
Publisher : America's Test Kitchen
Release Date :
ISBN 13 : 1936493527
Pages : 833 pages
Rating : 4.5/5 (493 downloads)

Download The America's Test Kitchen Cooking School Cookbook PDF Format Full Free by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2013-10-15 with total page 833 pages. Available in PDF, EPUB and Kindle. Book excerpt: A landmark book from the test kitchen that has been teaching America how to cook for 20 years. We launched the America's Test Kitchen Cooking School two years ago to teach home cooks how to cook the test kitchen way, and since then thousands of students have taken our interactive video-based online courses. The America's Test Kitchen Cooking School Cookbook shares the same goal as our online school and brings all our best practices—along with 600 all-time favorite recipes—into one place so that you can become a better, more confident cook. There is no better way to learn than seeing an expert in action, so we've included over 2,500 color photos that bring you into the test kitchen so you can see how to prepare recipes step-by-step. The book starts off with an exhaustive 46-page Cooking Basics chapter that covers everything from what equipment you need (and how to care for it) to test-kitchen tricks for how to make food taste better. Then we move on to cover all the major cooking and baking categories, from meat, poultry, and pasta to breads, cakes, and pies. Illustrated Core Techniques, like how to whip egg whites, roast a chicken, or bake flawless pie dough, focus on the building block recipes everyone should know. Recipe Tutorials that each feature 20-35 color photos then walk readers through recipes that are either more complicated or simply benefit from the visual clues of step photography, like Extra-Crunchy Fried Chicken, Sticky Buns with Pecans, and Deep-Dish Apple Pie. Every chapter ends with a library of the test kitchen's all-time favorite recipes, such as Pan-Seared Steaks with Red Wine Pan Sauce, Meatballs and Marinara, Best Vegetarian Chili, Memphis-Style Barbecued Ribs, and New York-Style Cheesecake—more than 600 in total—that will allow home cooks to expand their repertoire. The America's Test Kitchen Cooking School Cookbook is a how-to-cook book that also explains why recipes succeed or fail, which makes it the ideal book for anyone looking to cook better.


Download The Cookin' Cajun Cooking School Cookbook PDF

The Cookin' Cajun Cooking School Cookbook

Author :
Publisher : Gibbs Smith
Release Date :
ISBN 13 : 9781423618270
Pages : 108 pages
Rating : 4.6/5 (423 downloads)

Download The Cookin' Cajun Cooking School Cookbook PDF Format Full Free by and published by Gibbs Smith. This book was released on 1997 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Download The Tante Marie's Cooking School Cookbook PDF

The Tante Marie's Cooking School Cookbook

Author :
Publisher : Simon and Schuster
Release Date :
ISBN 13 : 1439142211
Pages : 432 pages
Rating : 4.2/5 (142 downloads)

Download The Tante Marie's Cooking School Cookbook PDF Format Full Free by Mary S. Risley and published by Simon and Schuster. This book was released on 2009-09-29 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever read a recipe that called for artichokes and wondered just how to trim them, or wanted to learn the proper way to use a pastry bag? While most cookbooks provide home cooks with only recipes, The Tante Marie's Cooking School Cookbook provides recipes and detailed cooking techniques -- it's like going to cooking school without ever leaving your home. With more than 250 delicious yet approachable recipes and countless techniques, The Tante Marie's Cooking School Cookbook enables readers to become familiar with the basics of cooking and then encourages them to improvise. Because the recipes have been tested in the San Francisco kitchens of Tante Marie's by hundreds of students, home cooks can be assured that they are virtually foolproof. Having guided thousands of students through the world of French cooking for the past thirty years, renowned cooking teacher Mary Risley is well aware of common mistakes made in the kitchen. Risley troubleshoots a multitude of problem areas for cooks (such as what to do if your soup is too thick, or not thick enough), allowing home cooks to avoid common pitfalls. With variations provided for many dishes and instructions on how to cook without recipes, more advanced home cooks can start to create dishes on their own. From delicious hors d'oeuvres like Fava Bean Crostini with Pecorino and Miniature Shrimp Quiches and Asparagus-Fontina Pizza with Truffle Oil, to enticing entrees like Roast Chicken with New Potatoes and Olives, Halibut Baked with Warm Shallot Compote, and Herbed Rack of Lamb with Béarnaise Sauce, Risley presents an impressive array of French-inspired recipes for contemporary American tastes. Classic recipes are updated with modern twists in dishes such as Fresh Pea Soup with Cilantro and Meyer Lemon Crème Brûlée. Delectable dessert recipes include Grand Marnier Soufflé, Gingerbread Napoleon with Poached Pears and Caramel Sauce, Compote of Fresh Berries with Lemon Verbena Ice Cream, and classic Tiramisù. Additional chapters on first courses, soups, salads, pasta and risotto, fish and shellfish, vegetables, breads, cookies, chocolates, cakes, and pastries offer the home cook a recipe for every occasion. Risley also provides in-depth discussions on ingredients such as cheese, chocolate, truffles, and planned leftovers. A section of Suggested Seasonal Menus as well as a chapter of foundation recipes for accomplished cooks complete this wonderful volume. Illustrated with gorgeous black-and-white drawings, The Tante Marie's Cooking School Cookbook will become the cookbook you can't live without. It's the next best thing to having a cooking instructor cook right beside you.


Download The New Cooking School Cookbook PDF

The New Cooking School Cookbook

Author :
Publisher : America's Test Kitchen
Release Date :
ISBN 13 : 1948703866
Pages : 681 pages
Rating : 4.8/5 (73 downloads)

Download The New Cooking School Cookbook PDF Format Full Free by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2021-11-16 with total page 681 pages. Available in PDF, EPUB and Kindle. Book excerpt: Great cooks never stop learning. Go to cooking school in your own kitchen with over 80 themed courses to learn more than 200 skills and cook 400 recipes This all-new exploration of the fundamentals of cooking is perfect for anyone (from brand-new to experienced cooks) who wants to learn not just the “hows” but also the “whys” of cooking. Why does pizza bake better on a stone? Why do mushrooms benefit from water when sautéing? Why should you salt food at multiple stages during the cooking process? More than 80 focused courses let you dive into your favorite topics, whether it's Pizza, Fried Rice, Fish on the Grill, or Birthday Cake, and take a mini-bootcamp on the subject, each introduced by an ATK test cook. The courses are presented in easily digestible sections so you don't have to read a lot before you pick up your knife and start cooking. Cooking principles, technique, key takeaways, food science, and more are woven into each course so you learn as you cook. Jump into a class on Fresh Italian Pasta to learn how to: • make fresh pasta from scratch without a machine • cut fettucine and make Fettucine Alfredo • make a classic marinara sauce and basil pesto Infographic pages take you farther behind recipes and ingredients: See how olive oil is really produced, or how temperature affects the state of butter (and why firm, soft, and melted butter behave differently in cooking). Every chapter progresses from the basics of the best way to poach a perfect egg and make chicken broth to upping your game with huevos rancheros and mastering the elusive roast chicken. If you want to feel accomplished and really know how to cook, come learn with America's Test Kitchen.


Download Oriental Cooking Class Cookbook PDF

Oriental Cooking Class Cookbook

Author :
Publisher : Publications International
Release Date :
ISBN 13 : 9781561730247
Pages : 196 pages
Rating : 4.7/5 (561 downloads)

Download Oriental Cooking Class Cookbook PDF Format Full Free by Publications International, Limited and published by Publications International. This book was released on 1993 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a comprehensive sampling of Oriental cooking, with recipes accompanied by photographs of the completed dish as well as how-to photographs, numbered to correspond to the written recipe step.


Download The Complete Step-by-step Cooking Class Cookbook PDF

The Complete Step-by-step Cooking Class Cookbook

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Publisher :
Release Date :
ISBN 13 :
Pages : 608 pages
Rating : 4./5 ( downloads)

Download The Complete Step-by-step Cooking Class Cookbook PDF Format Full Free by Publications International (Lincolnwood). and published by . This book was released on 1994 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Download Italian Cooking Class Cookbook PDF

Italian Cooking Class Cookbook

Author :
Publisher : Crescent
Release Date :
ISBN 13 : 9780517381151
Pages : 96 pages
Rating : 4.3/5 (517 downloads)

Download Italian Cooking Class Cookbook PDF Format Full Free by Consumer Guide and published by Crescent. This book was released on 1982 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects an assortment of Italian specialities--from appetizers to desserts--in kitchen-tested recipes which are easy to prepare


Download New Chinese Cooking Class Cookbook PDF

New Chinese Cooking Class Cookbook

Author :
Publisher : Crescent
Release Date :
ISBN 13 : 9780517030776
Pages : 128 pages
Rating : 4.0/5 (517 downloads)

Download New Chinese Cooking Class Cookbook PDF Format Full Free by Mai Chin and published by Crescent. This book was released on 1991-03 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers the secrets of cooking Chinese favorites, from dim sum appetizers to Mongolian hot pot and clams in black bean sauce, including step-by-step instructions, a special section on cooking techniques, and a glossary of ingredients


Download Wok Cooking Class Cookbook PDF

Wok Cooking Class Cookbook

Author :
Publisher : Random House Value Publishing
Release Date :
ISBN 13 :
Pages : 100 pages
Rating : 4./5 ( downloads)

Download Wok Cooking Class Cookbook PDF Format Full Free by Consumer Guide and published by Random House Value Publishing. This book was released on 1983 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Resource added for the Culinary Specialist program 313162.


Download Microwave Cooking Class Cookbook PDF

Microwave Cooking Class Cookbook

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Publisher : Random House Value Publishing
Release Date :
ISBN 13 : 9780881761573
Pages : 100 pages
Rating : 4.7/5 (881 downloads)

Download Microwave Cooking Class Cookbook PDF Format Full Free by Consumer Guide and published by Random House Value Publishing. This book was released on 1983 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 400 photos, this is an indispensable cookbook for people who are on the go. There are scores of recipes for just about anything you can cook in a microwave oven. Spiralbound.


Download Chinese Cooking Class Cookbook PDF

Chinese Cooking Class Cookbook

Author :
Publisher : Random House Value Publishing
Release Date :
ISBN 13 : 9780881760026
Pages : 96 pages
Rating : 4.7/5 (881 downloads)

Download Chinese Cooking Class Cookbook PDF Format Full Free by Consumer Guide and published by Random House Value Publishing. This book was released on 1980 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: From bananna chicken appetizers to lychee mandarin ice, this cookbook is filled with recipes to make simple or elaborate Chinese meals. Illustrated.


Download Japanese Cooking Class Cookbook PDF

Japanese Cooking Class Cookbook

Author :
Publisher : Random House Value Publishing
Release Date :
ISBN 13 : 9780881761221
Pages : 96 pages
Rating : 4.7/5 (881 downloads)

Download Japanese Cooking Class Cookbook PDF Format Full Free by Consumer Guide and published by Random House Value Publishing. This book was released on 1984 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Download Dessert Cooking Class Cookbook PDF

Dessert Cooking Class Cookbook

Author :
Publisher : Crescent
Release Date :
ISBN 13 : 9780517352052
Pages : 64 pages
Rating : 4.3/5 (517 downloads)

Download Dessert Cooking Class Cookbook PDF Format Full Free by Consumer guide and published by Crescent. This book was released on 1982 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for fruit desserts, cakes, crepes, cheesecakes, pies, pastries, cookies, and other confections feature step-by-step instructions and practical tips on preparation and baking


Download Mexican Cooking Class Cookbook PDF

Mexican Cooking Class Cookbook

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Publisher :
Release Date :
ISBN 13 : 9781561735273
Pages : 96 pages
Rating : 4.7/5 (561 downloads)

Download Mexican Cooking Class Cookbook PDF Format Full Free by and published by . This book was released on 1990 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for preparing mexican dishes.